Early review: Station Tavern & Burgers

You’re probably familiar with other bars and restaurants run by Sam Chammas: Live Wire, Whistle Stop, the Turf Club (where “grill your own steak” was invented), and Riviera Supper Club (where it was perfected). So expectations for his latest venture, the long-awaited Station Tavern & Burgers, have been high. We got a preview recently during the Station’s two-week soft opening, and it did not disappoint.
The Station really does resemble a train station – the back wall opens up to a long, diagonal outdoor space strewn with picnic tables and colored lights overhead that look like signal lamps. The place is exceptionally kid-friendly – the outside portion has soft, playground-grade pebbles underfoot and a wooden “trolley car” to play on. The vibe is reclaimed vintage, with rich panels of horizontal finished wood and what looks like a salvaged hand-painted cigar billboard serving as a back door. Menu graphics feature an old trolley map of South Park.







